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Gastronomy

Region

Gastronomy

March with Flavors of the Sea

“Every year, the City Council of Esposende promotes the initiative” March with Flavors of the Sea “, a program aimed at preserving, enhancing and promoting the gastronomic heritage of the municipality, especially with regard to fish and seafood dishes.

In Apulia you can find several of the restaurants, but also others that offer a unique menu throughout the year. Much coveted, the Minho gastronomy is well present in Apulia with the diversity of fresh fish such as Sardine, Sea Bass, as well as Octopus, but also with meats such as Rojões (porc meat).

You can also check all this in our hotel Restaurant.

Restaurante "O Camelo"

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Sugestões TripAdvisor

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O Nosso Restaurante

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